Risk Assessment and Adoption of Foodstuff s Sampling Plans for Microbiological Safety Based on the Results of Multiyear Food Sampling
Mon, 09/21/2020 - 09:52 | 
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Quality of Life (Banja Luka) 12(3-4): 30-37
Risk Assessment and Adoption of Foodstuff s Sampling Plans for Microbiological Safety Based on the Results of Multiyear Food Sampling
Marin Kvaternik, Milena Todorović
Public Health Institute of the Republic of Srpska – Regional Centre Doboj
Аbstract: The goal of this paper is to point at the possibility of risk assessment and adoption of foodstuff s sampling
plans for microbiological safety based on the results of multiyear food sampling. The results of microbiological food
analysis performed in the Public Health Institute of the Republic of Srpska – Regional centre Doboj in the period
2015 – 2019 were used as a sample.
Keywords: foodstuffs, microbiological safety, risk assessment.
| Attachment | Size |
|---|---|
| QOL - Vol 12 Issue 3-4-30-37.pdf | 1.62 MB |
